Guinness Glazed Meatballs - Tacoma Boys Markets - H&L Produce
These little meatballs are rich and flavorful thanks to a savory glaze made with Guinness Stout! The glaze is easy to make with a base of the Irish beer plus stapes like ketchup, honey, and dijon...
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Ingredients
- 1 lb ground beef
- ½ lb ground pork
- ½ cup finely chopped onion
- ½ cup Old London Classic Breadcrumbs
- 1 egg
- 1 tbsp minced garlic
- ½ tbsp Annie’s Organic Worcestershire Sauce
- 1 tsp dried oregano
- 1 tsp salt
- ½ ground black pepper
- 1, 16 oz can Guinness Extra Stout Beer
- ⅓ cup Field Day Organic Tomato Ketchup
- ¼ cup honey
- 1 tsp Beaver Dijon Mustard
- ½ tsp black pepper
- ½ tsp salt
- 1 tbsp cornstarch + 2 tbsp water to create a slurry
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