"Scorched" tart with cottage cheese, bacon, and onions. | allrecipes.club
Recipe for "Charred" Tart with Cottage Cheese, Bacon and Onion. Ingredients: For the dough: warm water, vegetable oil, flour (1 cup measuring 200 ml), salt; ...
Ingredients
- 50 ml water (warm)
- 20 ml vegetable oil
- 130 g (1 cup with a capacity of 200 ml) flour
- 1 pinch salt
- 80 g bacon
- 1 pc onion
- 20 g butter
- 50 ml white wine
- 45 g cottage cheese (fatty)
- 45 g sour cream 30%
- to taste salt
- to taste freshly ground black pepper
- 1 tbsp vegetable oil
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