Beet & Chickpea Salad | Piggly Wiggly NC
Beet & Chickpea Salad | Piggly Wiggly NC
Ingredients
- 1 lemon
- 2 tbsp dried parsley flakes
- 2 (15.5 oz) cans sliced or diced beets
- 1/2 small red onion, diced
- 1 clove garlic, minced
- 1 (15.5 ) can chickpeas (garbanzo beans)
- 1/4 cup crumbly blue cheese
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