Easy Cinnamon Roll Casserole | Recipe Cart | Recipe Cart
Easy Cinnamon Roll Casserole with butter, eggs, and pecans—perfect in 55 minutes! Perfect for a sweet treat.
Ingredients
- ½ cup butter, melted
- 2 (12.4 ounce) cans refrigerated cinnamon rolls with icing (such as Pillsbury® Refrigerated Cinnamon Rolls with Icing)
- 6 eaches eggs
- ½ cup heavy cream
- 2 teaspoons ground cinnamon
- 2 teaspoons vanilla extract
- 1 cup chopped pecans
- ½ cup maple syrup
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