Beet and Avocado Tartar with Fromage Frais
Refreshing, light and colorful, beet and avocado tartare with fromage frais is the ideal starter to impress your guests. With its subtle flavors and elegant presentation, this dish revisited by...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cuizette.com.
Ingredients
- 2 large cooked beets, finely diced
- 2 ripe avocados, finely diced
- 150 g fromage frais (goatu0027s cheese or Saint-Morêt)
- 1 tablespoon lemon juice
- 2 tablespoons olive oil
- Salt and pepper to taste
- Chopped chives or radish sprouts (for decoration)
More Like This
Beet and Avocado Tartare | Metro
metro.ca
Beet Tartare - The Flavor Dance
theflavordance.com
Avocado Trout Tartare Recipe (15 min) | cookAIfood
cookaifood.com
French Tartines with Beet and Avocado - Forks Over Knives
forksoverknives.com
Beetroot tartare with avocado mousse - Vegandiet
vegandiet.amsterdam
Beet "Tartare" | Saveur
saveur.com
Recipe: Avocado Tartare with Dill Cream and a Poached Egg Yolk
worldavocadoorganisation.com
Delicious Beet Tartare Recipe: A Vibrant Vegetarian Twist On Classic Tartare
gluttonlv.com