Nashi pear puds
Delightful Nashi pear puds: 4 easy servings, 45-min total prep & cook time. Caramel-infused pears in a rich egg batter. Perfect healthy dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 large nashi pears
- 1 cup sugar
- 1/3 cup cold water
- 100 grams butter, plus extra for greasing tin
- 2 eggs
- 1/2 teaspoon vanilla essence
- 1/3 cup brown sugar
- 1 cup self-raising flour
- 1 cup caramel sauce, to serve
- ice-cream or cream, to serve
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