Moqueca Recipe - Traditional Brazilian Cuisine with White Fish and Spicy Flavors

Ingredients

• 2 lb (907 g) white fish steaks
• 0.5 cup coconut milk
• 2 tbsp palm oil
• 2 tbsp lime juice
• 0.5 tsp salt
• 1 chopped onion
• 1 clove garlic , minced
• 3 tbsp parsley
• 2 tbsp tomato paste
• 1 tbsp pepper sauce
• 1 cup water