Fish Stew (Moqueca) - Chopped

Fish Stew (Moqueca) - Chopped

chopped.com

Fish Stew, or Moqueca, is a classic Brazilian dish with tender fish in a coconut milk and palm oil broth. Infused with peppers and tomatoes, it's a delightful option for seafood lovers.

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Ingredients

  • 1 pound white fish fillets such as cod or tilapia
  • 1 14 oz can coconut milk
  • 1 cup diced tomatoes
  • 1 whole onion sliced
  • 3 cloves garlic minced
  • 1 whole bell pepper sliced
  • 1 Tbsp palm oil
  • 1/4 cup cilantro chopped

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