Moqueca recipe | AnnieCooking.com
Discover the Flavor of Brazil with Moqueca – a traditional seafood stew combining fresh fish, coconut milk, and vibrant aromatics for a heartwarming culinary experience.
Ingredients
- 1 pound fresh fish fillets (such as cod, snapper, or mahi-mahi)
- 1 can coconut milk
- 2 tomatoes
- 1 onion
- 2 garlic
- 1 coriander
- 2 tablespoons palm oil
- Salt and pepper
- 1 lime juice
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