Hearty Alfredo Potatoes Recipe: How to Make It
With turkey and broccoli, this special scalloped potato dish is a meal in itself. Using a jar of Alfredo sauce makes the preparation time minimal. —Lissa Hutson, Phelan, California
Keywords
- alfredo potatoes
Ingredients
- 1 jar (16 ounces) Alfredo sauce
- 1 cup whole milk
- 1 teaspoon garlic powder
- 3 pounds potatoes, peeled and thinly sliced
- 5 tablespoons grated Parmesan cheese, divided
- Salt and pepper to taste
- 2 to 3 cups cubed cooked turkey
- 3 cups frozen chopped broccoli, thawed
- 2 cups shredded Swiss cheese, divided
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