Pad Thai Recipe with Quorn
Try our delicious Pad Thai recipe featuring Quorn Meat Free Pieces
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Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Saucepan
- Colander
- Mixing bowl
- Spatula
- Wooden spoon
- Measuring spoon
- Tongs
- Serving platter
Ingredients
- 300g packet frozen Quorn Pieces
- [https://www.quorn.co.nz/products/quorn-pieces]
- 200g packet dried rice stick noodles
- 3 tablespoons peanut oil
- ½ red onion, thinly sliced
- 2 cloves garlic, crushed
- 2 red chillies, deseeded and finely chopped
- ¼ cup reduced salt soy sauce
- Juice from 1 lime
- 2 eggs, lightly beaten
- ¼ cup unsalted roasted peanuts, chopped
- 1 spring onion, sliced
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