Vegetarian Pad Thai Noodles Recipe With Meat-Free Quorn Pieces

Ingredients

• 350g frozen Quorn Vegetarian Pieces
• [https://www.quorn.co.uk/products/chicken-style-pieces]
• 150g wide rice noodles
• 2 tsp. sesame oil
• 3 garlic cloves, sliced
• 1 red chilli, de-seeded and sliced
• 4 spring onions, sliced
• 3 leaves Chinese or savoy cabbage, shredded
• 1 small carrot, thinly sliced into matchsticks
• 2 eggs
• 2 tbsp. tamarind sauce
• 2 tbsp. low salt soy sauce
• 3 limes, juice only
• 75g beansprouts
• 2 limes
• A handful of Thai basil leaves
• A handful of coriander leaves
• 1 tbsp peanuts, chopped (optional)