Mushroom Scallops over Potatoes with Chipotle Strawberries | Menu Recipe
Vegetarian Scallops over Potatoes with Chipotle Strawberries
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Ingredients
- 3 Trumpet mushrooms, large
- 1 tsp Old bay seasoning
- 1 oz Butter
- 2 qts Mashed potatoes
- 4 tbsp Minced chives
- ¼ cup Crumbled feta cheese
- 3 oz Chipotle hot sauce
- 1 cup Strawberries, diced
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