Stovetop peaches with streusel topping and zesty sour cream Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 4 people.
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Ingredients
- 190g sour cream
- 1 orange, zested and juiced
- 1 lemon, zested and juiced
- 8 peaches, washed, dried, 4 of them peeled
- 340g honey
- 15g unsalted butter
- 1 lime, zested and juiced
- 340g cooked streusel topping, recipe follows
- 115g butter, melted
- 125g icing sugar
- 95g ground almonds
- 140g plain flour
- Salt
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