Pumpkin Snacking Cake with Brown Butter Frosting Recipe | Land O’Lakes

Pumpkin Snacking Cake with Brown Butter Frosting Recipe | Land O’Lakes

www.landolakes.com

Calling all fall baking lovers! This easy pumpkin cake is topped with a luscious brown butter icing and scattering of pepitas to make snack time an occasion to savor.

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Ingredients

  • Cake
  • 1 3/4 cups (210 grams) all-purpose flour
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1 cup canned pumpkin
  • 3/4 cup firmly packed brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup Land O Lakes® Butter melted
  • 2 large Land O Lakes® Eggs
  • Icing
  • 1 Half Stick (1/4 cup) Land O Lakes® Butter
  • 1 cup powdered sugar
  • 1/4 cup Land O Lakes® Heavy Whipping Cream
  • Pinch salt
  • Garnish
  • Pepitas

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