Chocolate Walnut Pâté - alive magazine
2 cups (500 mL) soaked and dried walnut halves 1/2 cup (125 mL) cocoa powder 1/4 cup (60 mL) pure maple syrup 1/4 cup (60 mL) tahini 1 tsp (5 mL) pure vanilla…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Cooking tools:
- Food processor
- Loaf pan
- Grater
- Kitchen scale
- Paring knife
- Parchment paper
- Mixing bowl
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Serving platter
- Colander
- Paper towel
- Freezer
Ingredients
- 2 cups (500 mL) soaked and dried walnut halves
- 1/2 cup (125 mL) cocoa powder
- 1/4 cup (60 mL) pure maple syrup
- 1/4 cup (60 mL) tahini
- 1 tsp (5 mL) pure vanilla extract
- 1 oz (32 g) grated dark chocolate
- 2 Tbsp (30 mL) large flake unsweetened coconut
- 1/4 cup (60 mL) fresh raspberries
- 1 Tbsp (15 mL) maple syrup
More Like This
Chocolate Walnut Pâté - alive magazine
alive.com
Chocolate Apricot Walnut Cookies - alive magazine
alive.com
Chocolate Pâté
gourmetsafari.com
Maple Walnut Coffee Cakes
besthealthmag.ca
Walnut Pâté
goodnudefood.co.uk
Double Chocolate and Walnut Pancakes Recipe
recipeland.com
Maple Vanilla Walnut Balls
thewholefoodnut.com
Raspberry Tart
foodmatters.com