Dixie Lily | Dixie Lily Jambalaya Rice Mix
Find quick, crowd-pleasing Dixie Lily recipes—one-pot rice, flavorful beans, creamy grits and golden cornbread—all with clear, step-by-step directions.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.dixielily.com.
Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Fork
- Measuring cup
Ingredients
- 1 cup Dixie Lily Jambalaya Rice Mix
- 2 cups water
- 1 lb cooked protein (sausage, chicken, ham, or shrimp)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Dixie Lily | Cornmeal Dressing
dixielily.com
Dixie Lily | Cornmeal Griddle Cakes
dixielily.com
Dixie Lily | Dixie Lily Cornbread
dixielily.com
Dixie Lily | Hush Puppies
dixielily.com
Dixie Lily | Spoon Bread
dixielily.com
Dixie Lily | Old Fashioned Rice Pudding
dixielily.com
Dixie Lily | Breakfast Casserole with Yellow Rice
dixielily.com
Dixie Lily | Mexican Cornbread
dixielily.com