Linzer Torte with Spiced Melting Moment Topping Recipe | Chelsea Sugar
Technical Bake. Episode 6.
Ingredients
- 500g frozen raspberries
- 450g Chelsea Jam Setting Sugar
- 130g standard flour
- ⅛ tsp ground cloves
- ½ tsp ground cinnamon
- 40g ground almonds
- 50g Chelsea Caster Sugar
- Zest of 1 lemon
- 100g softened butter
- 1 egg yolk
- ½ tsp vanilla extract
- 40g Chelsea Icing Sugar
- 130g softened butter
- 2 drops vanilla extract
- 125g standard plain flour
- 15g cornflour
- 1 tsp ground cinnamon
- 30g flaked almonds
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