Smoked and Braised Beef Shanks (Thor’s Hammer) – Revolution Barbecue

Smoked and Braised Beef Shanks (Thor’s Hammer) – Revolution Barbecue

revolutionbbq.com

There’s something primal and deeply satisfying about cooking a massive beef shank that looks like it was forged for battle. We call it Thor’s Hammer for a reason—this thing is a showstopper. On...

View Original

Share this recipe:

Ingredients

  • 6–8 pound bone-in beef shank (aka Thor’s Hammer)
  • 1 tablespoon neutral oil (like avocado or canola)
  • 2–3 tablespoons Revolution Barbecue Texas Beef BBQ Rub
  • 1 cup low-sodium beef stock (or substitute with Mexican beer, stout, or red wine)

More Like This