Low FODMAP Chicken Pot Pie

Name: Low FODMAP Chicken Pot Pie
Ingredients: 4 cups (560 g) cubed or shredded cooked chicken, (white or dark meat, or a combo, at room temperature); 1/2 cup (75 g) frozen peas; (no need to defrost); 1 pound (455 g) diced peeled potatoes; (I like Yukon gold); 2 medium carrots, (trimmed, peeled and diced); 1/2 cup (113 g; 1 stick) unsalted butter, (cut into pieces); 1/2 cup (36 g) chopped leeks, (green parts only); ¼ cup (16 g) chopped scallions, (green parts only); 4 ounces (115 g) trimmed oyster mushrooms, (chopped); ½ teaspoon dry rubbed sage; ½ teaspoon dried thyme; 1/2 cup (73 g) low FODMAP gluten-free all-purpose flour; 2 1/2 cups (600 ml) low FODMAP Chicken Stock; Kosher salt; Freshly ground black pepper; 1 half batch Low FODMAP All-Butter Pie Crust, (rolled out, unbaked)

www.fodmapeveryday.com

Our Low FODMAP Chicken Pot Pie is quintessential COMFORT FOOD! This is a Family Favorite and will please everyone! Our All Butter Pie Crust is FANTASTIC!

View full recipe on www.fodmapeveryday.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.

Share this recipe:

Cooking tools:

Rolling pin
Pepper mill
Pie dish
Oven
Stove
Baking sheet
Mixing bowl
Pot
Skillet
Whisk
Spatula
Colander
Chef's knife
Cutting board
Measuring cup
Spoon

Ingredients

4 cups (560 g) cubed or shredded cooked chicken, (white or dark meat, or a combo, at room temperature)
1/2 cup (75 g) frozen peas; (no need to defrost)
1 pound (455 g) diced peeled potatoes; (I like Yukon gold)
2 medium carrots, (trimmed, peeled and diced)
1/2 cup (113 g; 1 stick) unsalted butter, (cut into pieces)
1/2 cup (36 g) chopped leeks, (green parts only)
¼ cup (16 g) chopped scallions, (green parts only)
4 ounces (115 g) trimmed oyster mushrooms, (chopped)
½ teaspoon dry rubbed sage
½ teaspoon dried thyme
1/2 cup (73 g) low FODMAP gluten-free all-purpose flour
2 1/2 cups (600 ml) low FODMAP Chicken Stock
Kosher salt
Freshly ground black pepper
1 half batch Low FODMAP All-Butter Pie Crust, (rolled out, unbaked)