Crunchy Golden Pineapple Rings with Coconut - cookrisp

Crunchy Golden Pineapple Rings with Coconut - cookrisp

cookrisp.com

Crunchy pineapple rings wrapped in toasted coconut flakes, served with a smooth, island-inspired piña colada dipping sauce for a tasty sweet bite.

View Original

Share this recipe:

Ingredients

  • 1 big fresh pineapple, skinned, hollowed, and cut into ½-inch thick circles
  • 1 cup plain flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon table salt
  • 2 large eggs
  • 3/4 cup canned coconut milk, try to use full-fat version
  • 1 tablespoon dark rum, skip if you want
  • 2 teaspoons white sugar
  • 1½ cups sweetened coconut flakes
  • Vegetable oil for deep frying
  • 1/2 cup sour cream
  • 1/4 cup drained crushed pineapple
  • 1 tablespoon honey
  • 1 tablespoon coconut milk
  • 1 teaspoon dark rum, leave out if preferred
  • Tiny bit of salt

More Like This