Grilled Teriyaki Salmon over Wasabi Sesame Rice | Matlaws

Grilled Teriyaki Salmon over Wasabi Sesame Rice | Matlaws

www.matlaws.com

Grilled Teriyaki Salmon with wasabi sesame rice for a smoky, salty sweet Asian flavor. Perfect for seafood lovers!

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Ingredients

  • ½ cup teriyaki sauce
  • 2 Matlaw’s salmon fillets
  • 2 scallions; white and pale green parts chopped
  • ¾ cup long-grain white rice
  • ¼ teaspoon prepared wasabi
  • 1 teaspoon sesame seeds

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