Fruit Crisp – Mehl's Gluten-Free Bakery

Ingredients

• 1/3 cup brown sugar
• 3/4 cup Mehl's Gluten-Free All-Purpose Flour
• 1/2 cup gluten-free oats
• 1/3 cup shortening (butter or dairy-free margarine)
• 2 TBSP lemon juice
• 3 TBSP shortening (butter or margarine)
• 3 TBSP water
• 1/3 cup lightly packed brown sugar
• 1 tsp cinnamon
• 4 cups diced or sliced fruit
• 3 TBSP Mehl's Gluten-Free All-Purpose Flour