Gluten-Free Baked Fruit Crisps Amanda Haas Recipe - Traeger

Ingredients

• 2 Cup Rolled Oats, gluten free
• 1 Cup gluten-free flour
• 1/2 Cup almond flour
• 3/4 Cup brown sugar, firmly packed
• 1 Teaspoon ground cinnamon
• 1/2 Teaspoon salt
• 1/4 Teaspoon ground nutmeg
• 12 Tablespoon Unsalted Butter, Cold
• 3 Whole Apples or Pears, peeled, cored, and chopped
• 1/2 Teaspoon vanilla extract
• 3 Teaspoon raw cane sugar
• 1 As Needed Creme Fraiche or Whipped Cream