Turkey Meatballs in Tomato Sauce

Turkey Meatballs in Tomato Sauce

pbonlife.com

Turkey Meatballs in Tomato Sauce - Tender meatballs filled with onions and Parmesan, bathed in plenty of tomato sauce, are classics

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Cooking tools:

  • Microplane
  • Saute pan
  • Mixing bowl
  • Plate
  • Stove
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon

Ingredients

  • ½ cup grated Parmesan cheese, more for serving, if desired
  • ½ cup panko or other plain dried bread crumbs
  • ¼ cup minced onion
  • ¼ cup chopped chives or basil
  • 2 garlic cloves, grated on a microplane or minced
  • 1½ teaspoons kosher salt
  • ½ teaspoon black pepper
  • ½ teaspoon dried oregano
  • Pinch red pepper flakes (optional)
  • 1½ pounds ground turkey, very cold
  • 1 large egg, beaten
  • 3 tablespoons extra-virgin olive oil, more as needed
  • 3 cups marinara sauce, more to taste

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