Kickin' Lasagna Soup | Command Cooking

Ingredients

• 2 tablespoons extra-virgin olive oil
• 1 yellow onion, chopped
• 1/2 cup celery, chopped
• 2 red bell peppers, chopped
• 6 cloves garlic, chopped
• 1/2 pound ground beef, ground bison, or ground chicken
• salt, to taste
• pepper, to taste
• 1/2 cup tomato paste
• 1 tablespoon dried basil
• 1 tablespoon dried oregano
• 2 teaspoons dried thyme
• 1/2 teaspoon red pepper flakes
• 1/2 cup dry white wine
• 4 cups low-sodium chicken broth
• 1 (28-ounce) can crushed tomatoes
• 1/2 cup canned coconut milk, milk, or cream
• 8-12 lasagna noodles, broken into pieces
• 1 cup provolone cheese, shredded
• 1/2 cup parmesan, grated, plus more for serving