Best Chicken Pot Pie | Food Stuff

Ingredients

• 1/4 teaspoon black pepper
• 1/4 cup butter
• 2 carrots, peeled and cubed
• 2 ribs celery, sliced
• 2 tablespoons chicken bouillon granules
• 4 tablespoons cornstarch
• 1 egg
• 1 tablespoon flour
• 1 cup heavy whipping cream
• 1 medium onion, chopped
• 1 cup frozen peas
• 2 homemade or store-bought pie crusts (about 9-inch each)
• 1 lb. boneless skinless chicken breast, cut into 1/2-inch pieces
• 2 cups water