Manicotti With Vodka Sauce Recipe
This is the best Vodka Sauce I personally have ever tasted! It's spicy, creamy, lil bit chunky, just perfect...I must say without tooting my own horn.
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Ingredients
- 8 ounces manicotti
- 30 ounces ricotta cheese
- 1 1/3 cups parmesan cheese
- 1 cup mozzarella cheese
- 3/4 cup chopped onion
- 1 1/3 tablespoons minced fresh garlic cloves
- 1 egg
- 1 (14 1/2 ounce) can diced tomatoes
- 1 (8 ounce) can tomato paste
- 4 tablespoons extra virgin olive oil
- 2 tablespoons butter
- 1 teaspoon crushed red pepper flakes
- 1 1/3 tablespoons basil
- 1 1/2 tablespoons sugar
- 1 teaspoon parsley
- 1/2 cup vodka
- 1/4 cup heavy cream
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