Steak and Swiss Stuffed Burgers - Adams Fairacre Farms
Ground beef is seasoned with horseradish and steak sauce, then stuffed with Swiss cheese. You'll love the melted, cheesy center
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Ingredients
- 1 1/4 lb Ground sirloin, at least 80% lean
- 2 tbsp Horseradish
- 3 tbsp Steak sauce
- 4 oz Swiss cheese, cubed
- Salt, to taste
- Black pepper, to taste
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