Dal Soup ? Recipe
Dal soup is essentially a lentil dish. Dal or Dhal is both ingredient and dish and referred to lentils or split peas that are heavily seasoned with traditional Indian spices and simmered until nicely...
Ingredients
- 1 1/2 cups red lentils
- 3 cups vegetable broth
- 1 tablespoon coconut oil
- 1 teaspoon cumin seeds
- 1/2 teaspoon black mustard seeds
- 1 hot green chili finely chopped, discsard seeds
- 1/2 cup onion finely diced
- 1 teaspoon ginger root fresh, finely diced
- 1 teaspoon ground coriander
- 1/2 teaspoon turmeric
- 1/4 teaspoon cayenne pepper optional
- 1 large tomato diced small
- 1/2 cup coconut milk or more broth instead
- 1 teaspoon sea salt
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