Olive Oil Bundt Cake Recipe | King Arthur Baking
Sophisticated Bundt cake flavored with olive oil and almond.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Ingredients
- 5 large eggs
- 1 1/2 cups (298g) granulated sugar
- 2/3 cup (131g) olive oil, extra-virgin for more robust flavor
- 1/2 teaspoon almond extract
- 1 teaspoon King Arthur Pure Vanilla Extract
- 3/4 cup (72g) King Arthur Almond Flour
- 1 3/4 cups (210g) King Arthur Unbleached Cake Flour
- 3/4 teaspoon table salt
- 1 1/2 teaspoons baking powder
- 1/2 cup (113g) milk
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