My Hawaiian Meatballs | Just A Pinch Recipes

My Hawaiian Meatballs | Just A Pinch Recipes

www.justapinch.com

In a large bowl, add all meatball ingredients; mix well with hands. In a large skillet, add about 1/3 cup oil. Make meatballs about the size of a walnut and place in hot oil....

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Ingredients

  • ## MEATBALLS
  • 2 - 2 1/2 pound(s) ground beef
  • 1/2 cup(s) onion, minced
  • 1 - 1 1/2 cup(s) fine crushed corn flakes or plain bread crumbs
  • 2 eggs
  • 1/2 teaspoon(s) ground ginger
  • 1 teaspoon(s) pepper
  • 1 teaspoon(s) garlic powder
  • 1 teaspoon(s) onion powder
  • 1/2 - 1 teaspoon(s) ground mustard
  • 2 tablespoon(s) soy sauce
  • ## PINEAPPLE SAUCE
  • 1 can(s) ( 20 ) ounce crushed pineapple, well drained - reserving juice
  • 1 can(s) ( 20 ) ounce pineapple tidbits, , well drained - reserving juice
  • - reserved pineapple juice
  • 2/3 cup(s) water
  • 1 1/3 cup(s) brown sugar - not packed
  • 3/4 cup(s) vinegar
  • 3 - 4 tablespoon(s) soy sauce
  • 3 1/2 tablespoon(s) corn starch
  • 1 1/2 cup(s) peppers chopped, i used red, yellow and orange - green bell pepper is excellent in this dish....i was out, so used what i had
  • hot rice - to serve over ( optional )

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