Shrimp and Tomato Pizzettas - Restaurant Association of Nova Scotia

Name: Shrimp and Tomato Pizzettas - Restaurant Association of Nova Scotia
Ingredients: 1 10-ounce package refrigerated pizza dough; 3 plum tomatoes, sliced; 1 6-ounce package peeled and deveined, cooked medium shrimp, halved lengthwise; 2 tablespoons snipped fresh oregano; Crushed red pepper; 3/4 cup shredded four-cheese Italian-blend cheese or mozzarella cheese (3 ounces)

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Crustier little pizzas topped with tomatoes, shrimp, oregano, and melted cheese. Perfect Italian-inspired snack or meal!

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Ingredients

1 10-ounce package refrigerated pizza dough
3 plum tomatoes, sliced
1 6-ounce package peeled and deveined, cooked medium shrimp, halved lengthwise
2 tablespoons snipped fresh oregano
Crushed red pepper
3/4 cup shredded four-cheese Italian-blend cheese or mozzarella cheese (3 ounces)