Chicken Tikka Skewers My Secret to Sizzling Indian Flavours
Get ready for the best chicken tikka skewers EVER This easy recipe marinated in yogurt and spices brings India to your BBQ Juicy flavourful and utterly…
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Ingredients
- 1 1/2 lbs (680g) boneless, skinless chicken thighs, cut into 1-inch cubes
- 1 tbsp (15ml) lemon juice, freshly squeezed
- 1 tsp (5g) salt
- 1 cup (240ml) plain Greek yogurt (full-fat or low-fat)
- 2 tbsp (30ml) vegetable oil or sunflower oil
- 2 tbsp (30g) ginger-garlic paste (equal parts ginger and garlic, finely minced or blended)
- 1 tbsp (7g) ground coriander
- 1 tbsp (7g) ground cumin
- 1 tsp (5g) garam masala
- 1 tsp (3g) turmeric powder
- 1/2 tsp (1.5g) chilli powder (adjust to taste)
- 1/2 tsp (3g) salt (adjust to taste)
- 1/4 tsp (1.5g) black pepper
- Fresh cilantro (coriander), chopped (optional)
- Lemon wedges (optional)
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