Chicken Patty Recipe with Green Beans Salad

Ingredients

• 3/4 cup Curd
• 1/2 teaspoon Peanut (with Skin)
• 10 units Haricot Bean
• 1 large piece Sweet Potato
• 1 1/2 teaspoons Salt
• 1 3/4 glasses Water
• 1 1/4 teaspoons Refined Oil
• 1 small piece Onion
• 1 small piece Carrot-regular
• 1/4 unit Celery
• 1/4 unit Leeks
• 1 pinch Thyme
• 3 pieces Garlic
• 1 1/4 teaspoons Pepper
• 2 leafs Parsley
• 2 leafs Mint W/o Roots
• 1 teaspoon Tahina Paste
• 1 large piece Capsicum Green-regular
• 1 large piece Capsicum Yellow (regular)
• 1 large piece Capsicum Red-regular
• 100 g Chicken Mince
• 1 pinch Aromat Powder
• 1 pinch Red Chilli Powder
• 1 pinch Jeera Powder
• 3 leafs Coriander Leaves
• 1/4 teaspoon Lemon Juice
• 1/4 teaspoon Sesame White (til)
• 1/4 teaspoon Pumpkin Seed
• 1/4 teaspoon Sunflower Seeds
• 3 leafs Iceberg Lettuce
• 2 leafs Leaf Lettuce
• 2 leafs Lolo Roso Lettuce/red Lettuce