Pork Tenderloin with Ginger-Tomato Sauce | Publix Super Markets
Pork Tenderloin with Ginger Tomato Sauce
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.publix.com.
Cooking tools:
- Instant-read thermometer
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Saute pan
- Stove
- Tongs
- Spoon
- Plate
Ingredients
- 3 tablespoons fresh Italian parsley
- 2 lemons, for zest/juice
- 1 pork tenderloin (about 1 lb)
- 1/2 teaspoon kosher salt
- 2 tablespoons all-purpose flour
- 2 tablespoons olive oil
- 1 cup diced fresh yellow onions
- 1 1/2 cups canned diced tomatoes (or chunky pasta sauce)
- 1 cup reduced-sodium chicken broth (or stock)
- 2 teaspoons hot sauce
- 1 teaspoon ginger stir-in paste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pork Tenderloin with Ginger-Tomato Sauce and Potatoes Bravas | Publix Super Markets
publix.com
Delicious Pork Tenderloin with Homemade Tomato and Pepper Sauce
michiganplum.org
Pork Tenderloin with Fresh Peach Salsa | Publix Super Markets
publix.com
Pork Tenderloin with Ginger-Orange Glaze - Legendary Recipes %
legenrecipes.com
Jerk Pork Tenderloin | Publix Super Markets
publix.com
Pork Tenderloin with Fresh Peach Salsa and Wine-Scented Rice | Publix Super Markets
publix.com
Herb-Roasted Pork Tenderloin and Polenta Sauté | Publix Super Markets
publix.com
Roasted Pork Tenderloin with Mediterranean Tomato Balsamic Sauce • Argo Starch
argostarch.com