Filipino Home Style Chop Suey Recipe by Tasty
This vegetable stir-fry is a classic Filipino dish. It's made with a variety of vegetables like cabbage, carrots, and bell peppers, and is packed with flavor.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tasty.co.
Cooking tools:
- Wok
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spatula
- Slotted spoon
- Stove
- Serving platter
- Kitchen towel
- Grater
- Peeler
- Colander
- Fine-mesh sieve
- Saucepan
- Tongs
- Wooden spoon
Ingredients
- 1 tablespoon oil
- 1 head broccoli, chopped
- 1 carrot, julienned
- 1 cauliflower, chopped
- 1 handful string bean
- 1 onion, sliced
- 1 half ginger, sliced
- 5 cloves garlic, minced
- 1 cabbage, shredded - half head
- 1 bell pepper, diced
- 1 handful snow peas
- ½ lb pork belly, cubed
- 1 handful shrimp, handful, peeled
- ½ cup water
- 3 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 pinch salt
- 1 pinch pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Vegan Filipino Chop Suey Recipe
food.com
Vegetable Chop Suey Recipe
zaiqa.com
Vegetable Chop Suey Recipe
zaiqa.com
Homemade Chop Suey Recipe
lecoupdegrace.ca
Chop Suey with Scallops/ Chinese vegetable stir-fry
hungrylankan.com
Chop Suey - Diet Recipe
dietsinreview.com
Chop Suey with Pork Tenderloin
filipinochow.com
Filipino Chopsuey
cooknshare.com