Malaysian Peanut Tofu and Capsicum Satay Recipe | Street Kitchen CA

Malaysian Peanut Tofu and Capsicum Satay Recipe | Street Kitchen CA

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With the Street Kitchen Malaysian satay scratch kit, you can create a delicious Malaysian Peanut Tofu and Capsicum Satay at home in just three simple steps! Try it for dinner this week!

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Ingredients

  • 1 Street Kitchen Malaysian Peanut Satay kit⁠⠀
  • 250g firm tofu, cut into cubes⁠⠀
  • 1 red pepper, cut into squares⁠⠀
  • 1 yellow pepper⁠, cut into squares⁠⠀
  • 1 tsp oil⁠⠀
  • To serve: cooked basmati ⁠rice⁠, lime⁠, coriander⁠ and chilli flakes⁠

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