Chilean Sea Bass Recipe
Chilean sea bass is a great fish for those on low-cholesterol diets as well as those who are trying to decrease their intake of saturated fat.
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Cooking tools:
- Grill
- Baster
- Skillet
- Stove
- Oven
- Spatula
- Spoon
Ingredients
- 3 1/2 oz sea bass fillets
- 2 cloves garlic (minced)
- 1/2 lemon
- 1/2 t pink salt
- 1/2 t lemon pepper
- 2 T chopped cilantro (optional)
- 1/2 t paprika
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