Grilled corn and chipotle pepper salad Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 8 ears fresh corn, husks and silk removed
- 1/2 red pepper, diced
- 1/2 red onion, chopped
- 2 tbsp sliced spring onion
- 2 chipotle peppers, minced
- 3 tbsp chopped fresh coriander leaves
- 60ml extra-virgin olive oil
- 1 tbsp minced garlic
- 1 lime, juiced
- 1 1/2 tbsp salt
- 1 tsp coarsely ground black pepper
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