Beet Ravioli with Goat Cheese Sauce

Beet Ravioli with Goat Cheese Sauce

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Cooking tools:

  • Stove
  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Skillet
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  • Whisk
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  • Plate

Ingredients

  • 1 Box Beet Ravioli (Nicola's Homemade Pasta - find it in the freezer section at our Market.)
  • 2 tbsp olive oil
  • 1/4 onion (chopped very fine)
  • 2 tbsp butter
  • 2 tbsp flour (all-purpose)
  • 1 clove garlic (chopped very fine)
  • 2 cups half and half
  • 2 cups vegetable stock (more if needed)
  • 1/2 cup goat cheese (crumbled)

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