Potosian Tacos - Guerrero Tortillas
This delicious and nutritious potosian tacos recipe rolls shredded chicken and steamed potatoes, green beans, carrots into a warm corn tortilla.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guerrerotortillas.com.
Ingredients
- 12 Guerrero Corn Tortillas
- 2 chicken breasts
- 4 tomatoes
- 1 medium onion
- 2 cups green beans
- 3 small potatoes
- 4 carrots
- 1/2 cup feta cheese
- 1 cup thick cream
- Any of the following spices: oregano, parsley, cilantro, epazote, or mint.
- Oil for frying
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