Gluten-Free Banana Pancake Bake with Oats and Chocolate Chips

Ingredients

• 3 ripe bananas, peeled
• 3 large eggs
• 3/4 cup plain Greek yogurt
• 1/4 cup monk fruit sweetener
• 2 cups old-fashioned rolled oats
• 1 1/2 teaspoons ground cinnamon
• 1/3 cup chocolate chips, plus extra for topping
• 1/3 cup chopped walnuts or pecans
• 1/2 cup well-drained crushed pineapple
• 1/4 cup shredded coconut
• 1 scoop vanilla protein powder
• 1 medium apple, peeled and diced
• 1/8 teaspoon ground nutmeg