Crispy Pork Loin With Honey Pears Recipe

Crispy Pork Loin With Honey Pears Recipe

www.citchn.com

Cut the rind lengthwise with a sharp knife. Mix coriander, caraway, 1 tablespoon salt and pepper. Rub meat and rind with it.

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Ingredients

  • 2 kg Pork loin with rind
  • 1 TABLESPOON ground coriander seeds
  • 1 TABLESPOON Caraway seeds
  • 7-10 Tbsp Salt
  • 7-10 Tbsp Pepper
  • 750 ml Meat broth
  • 3 red onions
  • 15 g fresh ginger
  • 4 Pears
  • 3 Spring onions
  • 1/4 collar Parsley
  • 1 TABLESPOON Olive oil
  • 1-2 TABLESPOONS liquid honey
  • 7-10 Tbsp Sugar
  • 1 (0,33 l) bottle of malt beer
  • 3 TABLESPOONS Beet syrup
  • 3-4 Tbsp dark sauce thickener
  • 7-10 Tbsp Aluminium foil

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