Fried Topinambur, AKA Jerusalem Artichoke
Discover the health benefits of Jerusalem artichokes with this simple fried recipe. A unique, tasty side dish rich in fiber and vitamins. Bon Appétit!
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Ingredients
- Jerusalem artichoke: 500 g of
- Water: 2 l of
- White wine vinegar 5%: 2 tbsp. of
- Ghee: 2 tbsp. of
- Salt: to taste
- Grounded black pepper: to taste
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