Beef Taco Empanadas Recipe | LA VICTORIA® Brand
A wonderfully fun and simple dish that's just as exciting to eat as is it to make! Whip up some beef taco empanadas with your kids tonight!
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Cooking tools:
- Cookie cutter
- Pastry brush
- Oven
- Skillet
- Stove
- Baking sheet
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Fork
- Spatula
- Measuring cup
- Measuring spoon
- Colander
- Can opener
- Plate
Ingredients
- 1 tablespoon canola oil
- 1 pound ground beef
- 1/2 cup canned kernel corn, drained
- 1/2 cup canned black beans, drained
- 1/4 cup white onion, chopped
- 1 bell pepper, chopped
- 1/4 cup LA VICTORIA® Red Taco Sauce
- 1 cup shredded Mexican cheese blend
- Salt to taste
- 1 package of pre-made pie crusts
- 1 egg, beaten
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