Broiled Snapper with Lemon and Olives Recipe
Looking for seafood based dinner recipe? Then check out these zesty snapper fillets that are broiled and ready in just 20 minutes!
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Cooking tools:
- Oven
Ingredients
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- 1 teaspoon crushed fennel seed
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 4 (8-oz.) snapper or other white fish fillets
- 4 slices lemon
- 1/2 cup pitted kalamata olives, halved
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