Norwegian prawn stew with coconut curry

Norwegian prawn stew with coconut curry

www.seafoodfromnorway.co.uk

Norwegian prawn and coconut curry

View full recipe on www.seafoodfromnorway.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.seafoodfromnorway.co.uk.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Stove
  • Wooden spoon
  • Pot
  • Colander
  • Serving bowl

Ingredients

  • 200 g Norwegian prawns, peeled
  • 2 red bell peppers
  • 2 white onion
  • 1/2 pineapple
  • 3 cloves garlic
  • 2 tsp curry paste, red
  • 950 ml coconut milk
  • salt
  • pepper
  • lime juice
  • coriander leaves, fresh

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