Ingredients
- LKK Deluxe Abalone in Red Braising Sauce with Dried Scallop 1 Box
- Scallop 200g (Diced)
- Asparagus 120g (Diced)
- Red & Yellow Capsicum 70g each (Diced)
- Pine Nuts 25g
- Cantonese Wanton Wrappers 6 sheets
- LKK XO Sauce Some
- Sauce Mix
- Sauce of LKK Deluxe Abalone in Red Braising Sauce with Dried Scallop 80g
- LKK White Peppercorn Powder Some
- Corn Starch 4 Tsp.
- Water 4 Tsp.
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