Ajinomoto | Sauteed Bok Choy and Mushrooms - Ajinomoto
Savor umami-packed Sauteed Bok Choy and Mushrooms with AJI-NO-MOTO®. Quick, easy, and bursting with flavor in just 20 minutes!
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Ingredients
- 2 Tbsps. (30ml) Vegetable oil
- 2Tbsps. (30g) Onion, chopped
- 2 Tbsps. (30g) Garlic, chopped
- 1 Tbsp. (15g) Ginger, peeled and minced
- 14kilo (250g) Button mushrooms, sliced
- 1/2kilo (500g) Bok choy, well-cleaned, leaves separated
- 1 cup (250ml) Water
- 3 Tbsps. (45ml) Soy sauce
- 1 Tbsp. (15g) Sugar
- 1/8 tsp. (0.4g) Pepper, black, ground
- 1pack (10g) AJI-NO-MOTO® Umami Seasoning
- 2 tsps. (10ml) Sesame oil
- 2 Tbsps. (30g) Sesame seeds,toasted
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Sauteed Bok Choy and Mushrooms
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